Winery ZupaБроянуца Изабелла Красное Полусладкое (Broyanutsa Isabella the Red Semi-Sweet)
Red wine
This wine generally goes well with
The Броянуца Изабелла Красное Полусладкое (Broyanutsa Isabella the Red Semi-Sweet) of the Winery Zupa is in the top 60 of wines of Serbia and in the top 50 of wines of Central Serbia.
Details and technical informations about Winery Zupa's Броянуца Изабелла Красное Полусладкое (Broyanutsa Isabella the Red Semi-Sweet).
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Last vintages of this wine
The best vintages of Броянуца Изабелла Красное Полусладкое (Broyanutsa Isabella the Red Semi-Sweet) from Winery Zupa are 2018, 2017, 0
Informations about the Winery Zupa
The Winery Zupa is one of of the world's greatest estates. It offers 32 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.
