Winery ZuccottiGarganega - Prosecco Frizzante
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Garganega - Prosecco Frizzante from the Winery Zuccotti
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Garganega - Prosecco Frizzante of Winery Zuccotti in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Garganega - Prosecco Frizzante
Pairings that work perfectly with Garganega - Prosecco Frizzante
Original food and wine pairings with Garganega - Prosecco Frizzante
The Garganega - Prosecco Frizzante of Winery Zuccotti matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with beer, nanie's diced ham quiche or codfish accras.
Details and technical informations about Winery Zuccotti's Garganega - Prosecco Frizzante.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Informations about the Winery Zuccotti
The Winery Zuccotti is one of of the world's greatest estates. It offers 9 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
