Winery ZeniPiazzole Sauvignon Trentino
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Piazzole Sauvignon Trentino from the Winery Zeni
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piazzole Sauvignon Trentino of Winery Zeni in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Piazzole Sauvignon Trentino of Winery Zeni in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, tree fruit or spices and sometimes also flavors of citrus fruit.
Food and wine pairings with Piazzole Sauvignon Trentino
Pairings that work perfectly with Piazzole Sauvignon Trentino
Original food and wine pairings with Piazzole Sauvignon Trentino
The Piazzole Sauvignon Trentino of Winery Zeni matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese chicken soup, flying with the wind of the seas or croque monsieur and comté cheese.
Details and technical informations about Winery Zeni's Piazzole Sauvignon Trentino.
Discover the grape variety: Viktoria
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections for its heritage value, it is an ancient variety whose commercial distribution has virtually disappeared, studied for its genetic and historical interest. Rare, poorly documented white variety grown in confidential quantities.
Last vintages of this wine
The best vintages of Piazzole Sauvignon Trentino from Winery Zeni are 0, 2016
Informations about the Winery Zeni
The Winery Zeni is one of of the world's great estates. It offers 28 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
Alpine Italian vineyard with identity-driven native grapes. Teroldego, "prince of Trentino", as a signature red: deep and fleshy with notes of blackberry, plum, violet and bitter almond, firm tannins and altitude freshness (Teroldego Rotaliano DOC). Fruity Marzemino (cherry, spices), dense Lagrein, light Schiava. Precise whites: mineral Nosiola, fresh Pinot Grigio, taut Chardonnay.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
