Winery ZeniPiazzole Sauvignon Trentino
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Piazzole Sauvignon Trentino from the Winery Zeni
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piazzole Sauvignon Trentino of Winery Zeni in the region of Trentin-Haut-Adige is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Piazzole Sauvignon Trentino of Winery Zeni in the region of Trentin-Haut-Adige often reveals types of flavors of non oak, tree fruit or spices and sometimes also flavors of citrus fruit.
Food and wine pairings with Piazzole Sauvignon Trentino
Pairings that work perfectly with Piazzole Sauvignon Trentino
Original food and wine pairings with Piazzole Sauvignon Trentino
The Piazzole Sauvignon Trentino of Winery Zeni matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of gratin of coquillettes with ham, shrimp and cherry tomato quiche or leek, bacon and beaufort pie.
Details and technical informations about Winery Zeni's Piazzole Sauvignon Trentino.
Discover the grape variety: Moscatel rosado
It is said to be a cross between the diagalves and the Muscat of Alexandria obtained in Portugal. It can be found in Peru, Chile, Brazil, Argentina, Portugal, etc. In France, it is practically unknown, certainly because of its late maturity.
Last vintages of this wine
The best vintages of Piazzole Sauvignon Trentino from Winery Zeni are 2016
Informations about the Winery Zeni
The Winery Zeni is one of of the world's great estates. It offers 28 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
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The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
