Winery ZelglihofWiedmer's Blanc de Noir
White wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Wiedmer's Blanc de Noir
Pairings that work perfectly with Wiedmer's Blanc de Noir
Original food and wine pairings with Wiedmer's Blanc de Noir
The Wiedmer's Blanc de Noir of Winery Zelglihof matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of paupiettes à la mérignicaise, basque piperade or garbure landaise.
Details and technical informations about Winery Zelglihof's Wiedmer's Blanc de Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Zelglihof
The Winery Zelglihof is one of of the world's greatest estates. It offers 12 wines for sale in the of Eastern Switzerland to come and discover on site or to buy online.
The wine region of Eastern Switzerland
St. Gallen is a German-speaking Canton of eastern Switzerland with a corresponding AOC. Much of the winegrowing that does occur within its borders takes place in the Rheintal region (the upper Rhein Valley) whose name often appears more prominently on labels. However, even here, wine production is not the dominant land-based industry.
The word of the wine: Côte des Blancs
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.
