Winery ZavialSingle Vineyard Reserva Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Single Vineyard Reserva Syrah of the Winery Zavial is in the top 10 of wines of Óbidos.
Taste structure of the Single Vineyard Reserva Syrah from the Winery Zavial
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Vineyard Reserva Syrah of Winery Zavial in the region of Lisboa is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Single Vineyard Reserva Syrah
Pairings that work perfectly with Single Vineyard Reserva Syrah
Original food and wine pairings with Single Vineyard Reserva Syrah
The Single Vineyard Reserva Syrah of Winery Zavial matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with garlic, spaghetti with squid ink (italy) or chicken bonne femme.
Details and technical informations about Winery Zavial's Single Vineyard Reserva Syrah.
Discover the grape variety: Avana
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of Single Vineyard Reserva Syrah from Winery Zavial are 2015, 0
Informations about the Winery Zavial
The Winery Zavial is one of of the world's greatest estates. It offers 2 wines for sale in the of Óbidos to come and discover on site or to buy online.
The wine region of Óbidos
The wine region of Óbidos is located in the region of Lisboa of Portugal. Wineries and vineyards like the Domaine Quinta das Cerejeiras or the Domaine Quinta Varzea da Pedra produce mainly wines red and white. The most planted grape varieties in the region of Óbidos are Touriga nacional, Fernao Pires and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Óbidos often reveals types of flavors of citrus fruit, non oak or microbio and sometimes also flavors of oak, earth or tree fruit.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.
