Winery ZamecnikRulandske Sede Jakostni Vino Odrůdové Vinarska Oblast
White wine
This wine generally goes well with poultry, veal or shellfish.
Food and wine pairings with Rulandske Sede Jakostni Vino Odrůdové Vinarska Oblast
Pairings that work perfectly with Rulandske Sede Jakostni Vino Odrůdové Vinarska Oblast
Original food and wine pairings with Rulandske Sede Jakostni Vino Odrůdové Vinarska Oblast
The Rulandske Sede Jakostni Vino Odrůdové Vinarska Oblast of Winery Zamecnik matches generally quite well with dishes of veal, shellfish or poultry such as recipes of tête de veau sauce moi, shrimp, coconut and ginger soup or royal couscous.
Details and technical informations about Winery Zamecnik's Rulandske Sede Jakostni Vino Odrůdové Vinarska Oblast.
Discover the grape variety: Müller-Thurgau
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
Last vintages of this wine
The best vintages of Rulandske Sede Jakostni Vino Odrůdové Vinarska Oblast from Winery Zamecnik are 0
Informations about the Winery Zamecnik
The Winery Zamecnik is one of of the world's greatest estates. It offers 5 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Foaming
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
