
Winery ZambartasXynisteri
This wine generally goes well with
The Xynisteri of the Winery Zambartas is in the top 30 of wines of Cyprus and in the top 20 of wines of Lemesos.
Wine flavors and olphactive analysis
On the nose the Xynisteri of Winery Zambartas in the region of Lemesos often reveals types of flavors of grapefruit, citrus or peach and sometimes also flavors of green apple, minerality or lemon.
Details and technical informations about Winery Zambartas's Xynisteri.
Discover the grape variety: Negro Aramo
Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Xynisteri from Winery Zambartas are 2012, 2018, 2013, 2014 and 2017.
Informations about the Winery Zambartas
The Winery Zambartas is one of of the world's greatest estates. It offers 13 wines for sale in the of Lemesos to come and discover on site or to buy online.
The wine region of Lemesos
The wine region of Lemesos of Cyprus. Wineries and vineyards like the Domaine Vlassides or the Domaine KEO produce mainly wines red, white and pink. The most planted grape varieties in the region of Lemesos are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lemesos often reveals types of flavors of oaky, pineapple or orange and sometimes also flavors of nutty, honey or walnut.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.














