The Winery Zaiss is one of the best wineries to follow in Württemberg.. It offers 33 wines for sale in of Württemberg to come and discover on site or to buy online.
Looking for the best Winery Zaiss wines in Württemberg among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zaiss wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zaiss wines with technical and enological descriptions.
How Winery Zaiss wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of suckling pig leg in the oven, summer tuna quiche or simple chicken curry.
In the mouth the white wine of Winery Zaiss. is a with a nice freshness.
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
Convivial, accessible table wines.
How Winery Zaiss wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of express veal stew in a pressure cooker, shoulder of lamb in a crust or provencal bourride.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
How Winery Zaiss wines pair with each other generally quite well with dishes such as recipes .
Operation that consists in removing the leaves that form a screen between the sun and the grape.
Planning a wine route in the of Württemberg? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zaiss.
Elegant, structured reds with ruby colour ranging from light to intense, fine silky tannins and fresh acidity, showing signature aromas of red fruits (cherry, raspberry, strawberry), forest floor, spices, leather and earthy notes. Fine ageing potential, excelling on schist and volcanic soils. Star of the great German reds of Baden VDP, Palatinate VDP and Ahr VDP. German synonym for Pinot Noir, the Burgundian variety raised to high standards in Germany.
