Winery ZaigChardonnay - Sauvignon Blanc Alb Sec
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Chardonnay - Sauvignon Blanc Alb Sec of the Winery Zaig is in the top 40 of wines of Transylvania.
Wine flavors and olphactive analysis
On the nose the Chardonnay - Sauvignon Blanc Alb Sec of Winery Zaig in the region of Transylvania often reveals types of flavors of vegetal, citrus fruit.
Food and wine pairings with Chardonnay - Sauvignon Blanc Alb Sec
Pairings that work perfectly with Chardonnay - Sauvignon Blanc Alb Sec
Original food and wine pairings with Chardonnay - Sauvignon Blanc Alb Sec
The Chardonnay - Sauvignon Blanc Alb Sec of Winery Zaig matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of endives with ham (improved), mackerel in white wine or bouillabaisse like in marseille.
Details and technical informations about Winery Zaig's Chardonnay - Sauvignon Blanc Alb Sec.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay - Sauvignon Blanc Alb Sec from Winery Zaig are 0, 2019
Informations about the Winery Zaig
The Winery Zaig is one of of the world's greatest estates. It offers 9 wines for sale in the of Transylvania to come and discover on site or to buy online.
The wine region of Transylvania
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
