Winery ZagreusTiara Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Tiara Syrah
Pairings that work perfectly with Tiara Syrah
Original food and wine pairings with Tiara Syrah
The Tiara Syrah of Winery Zagreus matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue in hot sauce, sri lankan lamb rolls (mutton rolls) or original francesinha (portugal).
Details and technical informations about Winery Zagreus's Tiara Syrah.
Discover the grape variety: Verdanel
The Verdanel grape variety is particularly cultivated in the southwestern region of Gaillac, in the Tarn department. This very old white grape variety does not fear either the cold or the heat. Today, it is very rare and almost extinct. The Verdanel is not classified in the Appellations of Controlled Origin. The Verdanel has serrated leaves, almost whole and of a tender green colour. Its conical bunches are filled with medium-sized, slightly ellipsoid fruits. When the berries reach maturity, their greenish-white color turns to golden white. A dry white wine with a low alcohol content is produced from this variety. It also has a low acidity level. This wine goes well with spicy dishes as well as lobster or red mullet.
Last vintages of this wine
The best vintages of Tiara Syrah from Winery Zagreus are 0
Informations about the Winery Zagreus
The Winery Zagreus is one of of the world's great estates. It offers 29 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
