Zacharias WineryZacharias Cabernet Sauvignon
Red wine
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Zacharias Cabernet Sauvignon of Zacharias Winery in the region of Peloponnesos often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Zacharias Cabernet Sauvignon
Pairings that work perfectly with Zacharias Cabernet Sauvignon
Original food and wine pairings with Zacharias Cabernet Sauvignon
The Zacharias Cabernet Sauvignon of Zacharias Winery matches generally quite well with dishes of beef, lamb or spicy food such as recipes of express veal stew in a pressure cooker, marielle's lamb and eggplant parmentier or sun wheat.
Details and technical informations about Zacharias Winery's Zacharias Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Zacharias Cabernet Sauvignon from Zacharias Winery are 2015, 2013, 2017, 2016
Informations about the Zacharias Winery
The Zacharias Winery is one of of the world's greatest estates. It offers 52 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
News related to this wine
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The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.
