Winery Yellowstone - Malbec

Winery YellowstoneMalbec

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Malbec of Winery Yellowstone is a red wine from the region of Washington.
This wine generally goes well with poultry, beef or mature and hard cheese.

Wine flavors and olphactive analysis

Details and technical informations about Winery Yellowstone's Malbec.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.7°
Allergens
Contains sulfites

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

Last vintages of this wine

Malbec - 0
In the top 100 of of Washington wines
Average rating: 3.81110.50

The best vintages of Malbec from Winery Yellowstone are 0

Informations about the Winery Yellowstone

The winery offers 25 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Washington

The Winery Yellowstone is one of of the world's greatest estates. It offers 25 wines for sale in the of Washington to come and discover on site or to buy online.

Top wine Washington
In the top 70000 of of United States wines
In the top 5500 of of Washington wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

The word of the wine: Stripped

Said of a wine that is generally too old and has lost its colour, volume and power.

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