Winery Yellow TailLimited Release (Edition) Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Limited Release (Edition) Shiraz from the Winery Yellow Tail
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Release (Edition) Shiraz of Winery Yellow Tail in the region of Australie du Sud-Est is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Limited Release (Edition) Shiraz of Winery Yellow Tail in the region of Australie du Sud-Est often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Limited Release (Edition) Shiraz
Pairings that work perfectly with Limited Release (Edition) Shiraz
Original food and wine pairings with Limited Release (Edition) Shiraz
The Limited Release (Edition) Shiraz of Winery Yellow Tail matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of borscht (russia), lamb stew with yoghurt and coriander or duck breast with black figs.
Details and technical informations about Winery Yellow Tail's Limited Release (Edition) Shiraz.
Discover the grape variety: Chinuri
Native to Georgia, it has been known for a long time, especially in the Kartli(e) region in the central part of the country, where it is still grown. It has long been appreciated as a table grape. Chinuri can also be found in Germany, Azerbaijan, Russia, Bulgaria, Slovenia, Romania, sometimes in China, and in France, where it is virtually unknown.
Last vintages of this wine
The best vintages of Limited Release (Edition) Shiraz from Winery Yellow Tail are 2005, 2011, 2013, 2010 and 0.
Informations about the Winery Yellow Tail
The Winery Yellow Tail is one of of the world's greatest estates. It offers 60 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.
