
Chateau Yaldara - 1847The Farms Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Farms Shiraz from the Chateau Yaldara - 1847
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Farms Shiraz of Chateau Yaldara - 1847 in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with The Farms Shiraz
Pairings that work perfectly with The Farms Shiraz
Original food and wine pairings with The Farms Shiraz
The The Farms Shiraz of Chateau Yaldara - 1847 matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tanjia, bitumen leg of lamb or candied gizzards.
Details and technical informations about Chateau Yaldara - 1847's The Farms Shiraz.
Discover the grape variety: Foch
Interspecific crossing between 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann around 1911. With these same parents, he obtained among others the Léon Millot. Maréchal Foch is still found in Canada (Quebec) where it is the first black grape variety, in the north-east of the United States, etc. In France, it is hardly present in the vineyard any more, although it is registered in the Official Catalogue of Vine Varieties list A.
Last vintages of this wine
The best vintages of The Farms Shiraz from Chateau Yaldara - 1847 are 2012
Informations about the Chateau Yaldara - 1847
The Chateau Yaldara - 1847 is one of of the world's greatest estates. It offers 137 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.














