
Winery Woodchester ValleyRosé
This wine is a blend of 2 varietals which are the Pinot noir and the Regent.
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Rosé
Pairings that work perfectly with Rosé
Original food and wine pairings with Rosé
The Rosé of Winery Woodchester Valley matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chop with mushrooms, baked dumplings or baked leg of daguet or roe deer.
Details and technical informations about Winery Woodchester Valley's Rosé.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Rosé from Winery Woodchester Valley are 0
Informations about the Winery Woodchester Valley
The Winery Woodchester Valley is one of of the world's greatest estates. It offers 15 wines for sale in the of England to come and discover on site or to buy online.
The wine region of England
Quality renaissance of English wine, signature in traditional-method sparklers. On chalk soils identical to Champagne's (South-East), fine, taut bubbles with signature notes of green apple, lemon, white flowers, brioche and chalk, the vivid acidity of a cool climate. Based on Chardonnay, Pinot Noir and Meunier. Still wines a minority: aromatic Bacchus (elderflower, cut grass — the English identity), fresh Pinot Noir.
The word of the wine: Heady
Said of a wine rich in alcohol, powerful and expressive.














