Winery Wood ParkWild's Gully Tempranillo
Red wine
This wine generally goes well with pork, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Wild's Gully Tempranillo of Winery Wood Park in the region of Victoria often reveals types of flavors of earth, red fruit or black fruit.
Food and wine pairings with Wild's Gully Tempranillo
Pairings that work perfectly with Wild's Gully Tempranillo
Original food and wine pairings with Wild's Gully Tempranillo
The Wild's Gully Tempranillo of Winery Wood Park matches generally quite well with dishes of beef, lamb or pork such as recipes of caramelized beef with onions, tajine of beef balls and merguez or sauerkraut of the sea in casserole.
Details and technical informations about Winery Wood Park's Wild's Gully Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Wild's Gully Tempranillo from Winery Wood Park are 2013, 2018, 2019, 0 and 2016.
Informations about the Winery Wood Park
The Winery Wood Park is one of of the world's greatest estates. It offers 30 wines for sale in the of King Valley to come and discover on site or to buy online.
The wine region of King Valley
Australian high-altitude valley (155-860 m) in northeastern Victoria: signature Italian grapes unique in Australia - sparkling Prosecco as the national leader (Glera, fresh and fruity, pear, apple, flowers), elegant Sangiovese (cherry, plum, spices), dense Nebbiolo, lively Barbera and fresh Pinot Grigio. Shiraz and Cabernet in support. Racy Chardonnay. GI (2008), planted by the Italian diaspora from 1980, a cool continental altitude climate, alluvium of the King River.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: N-D
Negociant-distributor. In Champagne, a company that buys finished wines in bottles that are dressed under a brand name with the merchant's own labels.
