
Winery WolfenweilerMerlot Trocken Im Eichenfass Gereift
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Merlot Trocken Im Eichenfass Gereift
Pairings that work perfectly with Merlot Trocken Im Eichenfass Gereift
Original food and wine pairings with Merlot Trocken Im Eichenfass Gereift
The Merlot Trocken Im Eichenfass Gereift of Winery Wolfenweiler matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef fashion or wild boar stew marinated in red wine.
Details and technical informations about Winery Wolfenweiler's Merlot Trocken Im Eichenfass Gereift.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Informations about the Winery Wolfenweiler
The Winery Wolfenweiler is one of of the world's great estates. It offers 52 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.














