
Winery Wolf BlassGold Label President's Selection Year of the Dog Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Gold Label President's Selection Year of the Dog Shiraz from the Winery Wolf Blass
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Gold Label President's Selection Year of the Dog Shiraz of Winery Wolf Blass in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Gold Label President's Selection Year of the Dog Shiraz
Pairings that work perfectly with Gold Label President's Selection Year of the Dog Shiraz
Original food and wine pairings with Gold Label President's Selection Year of the Dog Shiraz
The Gold Label President's Selection Year of the Dog Shiraz of Winery Wolf Blass matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of rosbeef casserole mamie, tunisian haja or duck pot au feu.
Details and technical informations about Winery Wolf Blass's Gold Label President's Selection Year of the Dog Shiraz.
Discover the grape variety: Callet
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Gold Label President's Selection Year of the Dog Shiraz from Winery Wolf Blass are 2016
Informations about the Winery Wolf Blass
The Winery Wolf Blass is one of wineries to follow in Australie du Sud.. It offers 269 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.














