
Winery Wolf BlassAltitude Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Altitude Rosé of Winery Wolf Blass in the region of Australie du Sud often reveals types of flavors of strawberries, red fruit.
Food and wine pairings with Altitude Rosé
Pairings that work perfectly with Altitude Rosé
Original food and wine pairings with Altitude Rosé
The Altitude Rosé of Winery Wolf Blass matches generally quite well with dishes of beef, lamb or spicy food such as recipes of borscht (russia), lamb delight with tomato and cinnamon or chicken legs and changing.
Details and technical informations about Winery Wolf Blass's Altitude Rosé.
Discover the grape variety: Orion
Interspecific crossing between the optima and the white Villard obtained in 1964 and in Germany by Gerhardt Erich Allweldt (1927-2005). It can be found in Germany, Denmark, the Netherlands, Switzerland, Sweden, Russia, ... not or little known in France.
Last vintages of this wine
The best vintages of Altitude Rosé from Winery Wolf Blass are 2018, 2016
Informations about the Winery Wolf Blass
The Winery Wolf Blass is one of wineries to follow in Langhorne Creek.. It offers 269 wines for sale in the of Langhorne Creek to come and discover on site or to buy online.
The wine region of Langhorne Creek
The wine region of Langhorne Creek is located in the region of Fleurieu of Australie du Sud of Australia. Wineries and vineyards like the Domaine Mollydooker or the Domaine Bremerton produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Langhorne Creek are Cabernet-Sauvignon, Malbec and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Langhorne Creek often reveals types of flavors of oaky, black plum or apples and sometimes also flavors of bramble, tropical fruit or mulberry.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.













