
Winery Wolf BirkweilerMandelberg Aus Dem Muschelkalk Weisser Burgunder Trocken
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Mandelberg Aus Dem Muschelkalk Weisser Burgunder Trocken from the Winery Wolf Birkweiler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mandelberg Aus Dem Muschelkalk Weisser Burgunder Trocken of Winery Wolf Birkweiler in the region of Pfalz is a powerful with a nice freshness.
Food and wine pairings with Mandelberg Aus Dem Muschelkalk Weisser Burgunder Trocken
Pairings that work perfectly with Mandelberg Aus Dem Muschelkalk Weisser Burgunder Trocken
Original food and wine pairings with Mandelberg Aus Dem Muschelkalk Weisser Burgunder Trocken
The Mandelberg Aus Dem Muschelkalk Weisser Burgunder Trocken of Winery Wolf Birkweiler matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of smoked salmon and herb sandwich cakes, parsley knives or patata burger with no added fat.
Details and technical informations about Winery Wolf Birkweiler's Mandelberg Aus Dem Muschelkalk Weisser Burgunder Trocken.
Discover the grape variety: Plantet
Plantet noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Plantet noir can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Mandelberg Aus Dem Muschelkalk Weisser Burgunder Trocken from Winery Wolf Birkweiler are 0
Informations about the Winery Wolf Birkweiler
The Winery Wolf Birkweiler is one of of the world's great estates. It offers 41 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Côte des Blancs
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.














