Winery Witching StickFashauer Vineyard Zinfandel Rosato
Pink wine
This wine generally goes well with beef, lamb or goat cheese.
Food and wine pairings with Fashauer Vineyard Zinfandel Rosato
Pairings that work perfectly with Fashauer Vineyard Zinfandel Rosato
Original food and wine pairings with Fashauer Vineyard Zinfandel Rosato
The Fashauer Vineyard Zinfandel Rosato of Winery Witching Stick matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of roast beef in a crust (onions & mustard), tunisian macaroni or zucchini and goat cheese quiche.
Details and technical informations about Winery Witching Stick's Fashauer Vineyard Zinfandel Rosato.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Fashauer Vineyard Zinfandel Rosato from Winery Witching Stick are 0
Informations about the Winery Witching Stick
The Winery Witching Stick is one of of the world's greatest estates. It offers 17 wines for sale in the of Anderson Valley to come and discover on site or to buy online.
The wine region of Anderson Valley
The wine region of Anderson Valley is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Williams Selyem or the Domaine Williams Selyem produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Anderson Valley are Pinot noir, Chardonnay and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Anderson Valley often reveals types of flavors of cream, sassafras or hibiscus and sometimes also flavors of sandalwood, black licorice or slate.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
