Winery Wirra WirraThe Absconder Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
The The Absconder Grenache of the Winery Wirra Wirra is in the top 50 of wines of McLaren Vale.
Wine flavors and olphactive analysis
On the nose the The Absconder Grenache of Winery Wirra Wirra in the region of Australie du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with The Absconder Grenache
Pairings that work perfectly with The Absconder Grenache
Original food and wine pairings with The Absconder Grenache
The The Absconder Grenache of Winery Wirra Wirra matches generally quite well with dishes of beef or mature and hard cheese such as recipes of polish goulash or macaroni and cheese gratin.
Details and technical informations about Winery Wirra Wirra's The Absconder Grenache.
Discover the grape variety: Feunate
Feunate noir is a grape variety that originated in France (Drôme). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Feunate noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of The Absconder Grenache from Winery Wirra Wirra are 2019, 2014, 2018, 2017 and 2016.
Informations about the Winery Wirra Wirra
The Winery Wirra Wirra is one of of the world's greatest estates. It offers 44 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
