Winery Wirra Wirra - Scrubby Rise Sauvignon Blanc - Semillon

Winery Wirra WirraScrubby Rise Sauvignon Blanc - Semillon

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Scrubby Rise Sauvignon Blanc - Semillon of Winery Wirra Wirra is a white wine from the region of Adelaide Hills of Australie du Sud.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Wine flavors and olphactive analysis

On the nose the Scrubby Rise Sauvignon Blanc - Semillon of Winery Wirra Wirra in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Wirra Wirra's Scrubby Rise Sauvignon Blanc - Semillon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Couderc noir

Natural interspecific crossing between Jaeger 70 (Vitis Rupestris x Vitis Lincecumii) and an unknown Vitis Vinifera discovered by Eugène Contassot, the seeds from this crossing having been offered to/seeded by Georges Couderc. This direct-producing hybrid was the most widely planted, particularly in the south of France. There are still a few strains in production today, but it is practically no longer multiplied, although it is registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: Couderc 7120, Contassot 20 (for all the synonyms of the varieties, click here!).

Last vintages of this wine

Scrubby Rise Sauvignon Blanc - Semillon - 2017
In the top 100 of of Adelaide Hills wines
Average rating: 3.411100
Scrubby Rise Sauvignon Blanc - Semillon - 2016
In the top 100 of of Adelaide Hills wines
Average rating: 3.81110.50
Scrubby Rise Sauvignon Blanc - Semillon - 2015
In the top 100 of of Adelaide Hills wines
Average rating: 3.61110.50
Scrubby Rise Sauvignon Blanc - Semillon - 2014
In the top 100 of of Adelaide Hills wines
Average rating: 3.411100
Scrubby Rise Sauvignon Blanc - Semillon - 2013
In the top 100 of of Adelaide Hills wines
Average rating: 3.411100
Scrubby Rise Sauvignon Blanc - Semillon - 2012
In the top 100 of of Adelaide Hills wines
Average rating: 3.51110.50
Scrubby Rise Sauvignon Blanc - Semillon - 2010
In the top 100 of of Adelaide Hills wines
Average rating: 3.311100

The best vintages of Scrubby Rise Sauvignon Blanc - Semillon from Winery Wirra Wirra are 2016, 2015, 0, 2012 and 2017.

Informations about the Winery Wirra Wirra

The winery offers 67 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Adelaide Hills in the region of Australie du Sud

The Winery Wirra Wirra is one of of the world's great estates. It offers 44 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 5500 of of Australia wines
In the top 450 of of Adelaide Hills wines
In the top 40000 of white wines
In the top 150000 wines of the world

The wine region of Adelaide Hills

The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Vinification of sweet wines

Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).

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