
Winery Wirra WirraScrubby Rise Sauvignon Blanc - Semillon
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Scrubby Rise Sauvignon Blanc - Semillon of Winery Wirra Wirra in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Scrubby Rise Sauvignon Blanc - Semillon
Pairings that work perfectly with Scrubby Rise Sauvignon Blanc - Semillon
Original food and wine pairings with Scrubby Rise Sauvignon Blanc - Semillon
The Scrubby Rise Sauvignon Blanc - Semillon of Winery Wirra Wirra matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of chinese fondue, tagliatelle with shrimps or very simple muffins.
Details and technical informations about Winery Wirra Wirra's Scrubby Rise Sauvignon Blanc - Semillon.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Scrubby Rise Sauvignon Blanc - Semillon from Winery Wirra Wirra are 2016, 2015, 0, 2012 and 2017.
Informations about the Winery Wirra Wirra
The Winery Wirra Wirra is one of of the world's great estates. It offers 44 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).














