
Winery Winzer vom Weinsberger TalNoblesse Sauvignon Blanc Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Noblesse Sauvignon Blanc Trocken from the Winery Winzer vom Weinsberger Tal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Noblesse Sauvignon Blanc Trocken of Winery Winzer vom Weinsberger Tal in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Noblesse Sauvignon Blanc Trocken
Pairings that work perfectly with Noblesse Sauvignon Blanc Trocken
Original food and wine pairings with Noblesse Sauvignon Blanc Trocken
The Noblesse Sauvignon Blanc Trocken of Winery Winzer vom Weinsberger Tal matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of creamy tomato squid, quiche without eggs or beignets with 3 cheeses (beureg).
Details and technical informations about Winery Winzer vom Weinsberger Tal's Noblesse Sauvignon Blanc Trocken.
Discover the grape variety: Chancellor
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
Last vintages of this wine
The best vintages of Noblesse Sauvignon Blanc Trocken from Winery Winzer vom Weinsberger Tal are 0
Informations about the Winery Winzer vom Weinsberger Tal
The Winery Winzer vom Weinsberger Tal is one of of the world's great estates. It offers 90 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Gutedel
See chasselas.














