The Winery Windy Oaks of Central Coast of California

The Winery Windy Oaks is one of the best wineries to follow in Central Coast.. It offers 30 wines for sale in of Central Coast to come and discover on site or to buy online.
Looking for the best Winery Windy Oaks wines in Central Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Windy Oaks wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Windy Oaks wines with technical and enological descriptions.
How Winery Windy Oaks wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cabri en colombo with creole sauce, lamb confit with new potatoes or rabbit italian style.
On the nose the red wine of Winery Windy Oaks. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, vanilla or non oak. In the mouth the red wine of Winery Windy Oaks. is a powerful with a nice freshness.
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
How Winery Windy Oaks wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of borscht (russia) or spinach cannelloni.
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
How Winery Windy Oaks wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of green lentils strasbourg style, gratin of ravioli with salmon or goat cheese and bacon quiche.
On the nose the white wine of Winery Windy Oaks. often reveals types of flavors of microbio, oak. In the mouth the white wine of Winery Windy Oaks. is a powerful with a nice freshness.
Wine aromas reminiscent of game (fur, leather, hare's belly).
How Winery Windy Oaks wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops on a bed of leeks, tuna, tomato and olive cake or moqueca de peixe (brazil).
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Planning a wine route in the of Central Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Windy Oaks.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.