Winery Windsor RunMidnight Yadkin Valley Red
Red wine
This wine generally goes well with poultry, beef or lamb.
The Midnight Yadkin Valley Red of the Winery Windsor Run is in the top 5 of wines of Yadkin County.
Wine flavors and olphactive analysis
Food and wine pairings with Midnight Yadkin Valley Red
Pairings that work perfectly with Midnight Yadkin Valley Red
Original food and wine pairings with Midnight Yadkin Valley Red
The Midnight Yadkin Valley Red of Winery Windsor Run matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with tomato, lamb curry with coconut milk or chicken massala.
Details and technical informations about Winery Windsor Run's Midnight Yadkin Valley Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Midnight Yadkin Valley Red from Winery Windsor Run are 0
Informations about the Winery Windsor Run
The Winery Windsor Run is one of of the world's greatest estates. It offers 11 wines for sale in the of Yadkin County to come and discover on site or to buy online.
The wine region of Yadkin County
The wine region of Yadkin County is located in the region of North Carolina of United States. Wineries and vineyards like the Domaine Jones von Drehle or the Domaine Elkin Creek Vineyard produce mainly wines red and white. The most planted grape varieties in the region of Yadkin County are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Yadkin County often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
The wine region of North Carolina
North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling. However, muscadine grapes (Vitis rotundifolia) are native to the region.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
