Winery WINCAlma Libre Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Alma Libre Sauvignon Blanc from the Winery WINC
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alma Libre Sauvignon Blanc of Winery WINC in the region of Aconcagua is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Alma Libre Sauvignon Blanc of Winery WINC in the region of Aconcagua often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, lime or pepper.
Food and wine pairings with Alma Libre Sauvignon Blanc
Pairings that work perfectly with Alma Libre Sauvignon Blanc
Original food and wine pairings with Alma Libre Sauvignon Blanc
The Alma Libre Sauvignon Blanc of Winery WINC matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of my chef's pot, quiche with bacon and gruyère cheese or romanesco cabbage and tomato gratin.
Details and technical informations about Winery WINC's Alma Libre Sauvignon Blanc.
Discover the grape variety: Gaïdouria
Dry, vivid and mineral whites with a pale golden robe, taut palate and preserved acidity; signature aromas of citrus (lime, grapefruit), white flowers and saline maritime notes of the Cyclades. Iodine-tinged profile. Genetically related to Assyrtiko (sometimes considered a local synonym), preserved for its heritage value on the island vineyards of Santorini and Paros. Autochthonous white grape of the Greek Cyclades.
Last vintages of this wine
The best vintages of Alma Libre Sauvignon Blanc from Winery WINC are 2019, 2017, 2018
Informations about the Winery WINC
The Winery WINC is one of of the world's greatest estates. It offers 163 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.
The wine region of Casablanca Valley
Pioneer of cool climate in Chile, tempered by Pacific fogs and the cold Humboldt current. Signature Sauvignon Blanc: lively, taut whites with notes of grapefruit, lime, cut grass, asparagus and exotic fruits. Elegant, mineral Chardonnay (pear, brioche), fresh, silky Pinot Noir (tart cherry, raspberry, undergrowth) as red. Also Riesling and Viognier.
The wine region of Aconcagua
Chilean valley at the foot of the highest summit of the Americas (6,960 m), hot dry climate tempered by Pacific breezes, altitude vineyards up to 1,600 m. Signature Cabernet Sauvignon as red king: powerful with blackcurrant, blackberry, black cherry, eucalyptus, cedar, tobacco and peppery touch, firm tannins and exceptional ageing — home of Errazuriz (1870) and great Chileans (Sena, Don Maximiano). Dense Syrah, spiced Carmenere and supple Merlot as complements.
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
