
Winery Wimmer-CzernyFelser Berg Grüner Veltliner Reserve
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Felser Berg Grüner Veltliner Reserve from the Winery Wimmer-Czerny
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Felser Berg Grüner Veltliner Reserve of Winery Wimmer-Czerny in the region of Weinland is a with a nice freshness.
Food and wine pairings with Felser Berg Grüner Veltliner Reserve
Pairings that work perfectly with Felser Berg Grüner Veltliner Reserve
Original food and wine pairings with Felser Berg Grüner Veltliner Reserve
The Felser Berg Grüner Veltliner Reserve of Winery Wimmer-Czerny matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit with hunter's sauce, leek, goat cheese and bacon quiche or moroccan chicken tagine.
Details and technical informations about Winery Wimmer-Czerny's Felser Berg Grüner Veltliner Reserve.
Discover the grape variety: Malvasia Nera
Supple, aromatic reds with an intense ruby robe, smooth tannins and a charming palate, showing signature aromas of red fruits (cherry, raspberry), soft spices, balsamic notes (liquorice) and floral nuances. A fragrant profile adding suppleness to blends. A component of Salice Salentino DOC and Brindisi DOC in Puglia, also present in Tuscany. An Italian black variety of the Malvasia family, with no direct genetic link to white Malvasias.
Last vintages of this wine
The best vintages of Felser Berg Grüner Veltliner Reserve from Winery Wimmer-Czerny are 0
Informations about the Winery Wimmer-Czerny
The Winery Wimmer-Czerny is one of of the world's greatest estates. It offers 16 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Homeland of Grüner Veltliner: Austria's signature dry whites, lively, peppery ("Pfefferl"), with notes of citrus, green apple, fennel and fine minerality, from crunchy everyday to great age-worthy bottles on lees. Taut, precise Riesling on the Wachau terraces (UNESCO). Quieter reds: supple Zweigelt with red fruit. Subregions: Wachau, Kremstal, Kamptal, Wagram, Weinviertel.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.














