Winery The Williamsburg - Limited Release Cabernet Sauvignon

Winery The WilliamsburgLimited Release Cabernet Sauvignon

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Limited Release Cabernet Sauvignon of Winery The Williamsburg is a red wine from the region of Virginia.
This wine generally goes well with poultry, beef or lamb.

Details and technical informations about Winery The Williamsburg's Limited Release Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Limited Release Cabernet Sauvignon - 0
In the top 100 of of Virginia wines
Average rating: 411110

The best vintages of Limited Release Cabernet Sauvignon from Winery The Williamsburg are 0

Informations about the Winery The Williamsburg

The winery offers 79 different wines.
Its wines get an average rating of 3.7.
It is in the top 50 of the best estates in the region
It is located in Virginie

The Winery The Williamsburg is one of of the world's great estates. It offers 76 wines for sale in the of Virginia to come and discover on site or to buy online.

Top wine Virginia
In the top 65000 of of United States wines
In the top 1500 of of Virginia wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Virginia

Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.

The word of the wine: VQPRD

Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.

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