Winery William Fèvre Chile - La Misiōn Chardonnay Reserva

Winery William Fèvre ChileLa Misiōn Chardonnay Reserva

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Misiōn Chardonnay Reserva of Winery William Fèvre Chile is a white wine from the region of Pirque of Central Valley.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the La Misiōn Chardonnay Reserva from the Winery William Fèvre Chile

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the La Misiōn Chardonnay Reserva of Winery William Fèvre Chile in the region of Central Valley is a powerful.

Wine flavors and olphactive analysis

On the nose the La Misiōn Chardonnay Reserva of Winery William Fèvre Chile in the region of Central Valley often reveals types of flavors of microbio, oak or citrus fruit.

Details and technical informations about Winery William Fèvre Chile's La Misiōn Chardonnay Reserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

La Misiōn Chardonnay Reserva - 2017
In the top 100 of of Pirque wines
Average rating: 3.211100
La Misiōn Chardonnay Reserva - 2012
In the top 100 of of Pirque wines
Average rating: 3.411100
La Misiōn Chardonnay Reserva - 2010
In the top 100 of of Pirque wines
Average rating: 2.6110.500

The best vintages of La Misiōn Chardonnay Reserva from Winery William Fèvre Chile are 2012, 2017, 2010

Informations about the Winery William Fèvre Chile

The winery offers 76 different wines.
Its wines get an average rating of 3.6.
It is in the top 55 of the best estates in the region
It is located in Pirque in the region of Central Valley

The Winery William Fèvre Chile is one of of the world's great estates. It offers 63 wines for sale in the of Pirque to come and discover on site or to buy online.

Top wine Central Valley
In the top 20000 of of Chile wines
In the top 2500 of of Pirque wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Pirque

The wine region of Pirque is located in the region of Maipo Valley of Central Valley of Chile. Wineries and vineyards like the Domaine Viña Marty or the Domaine Garage Wine Co produce mainly wines red, white and sweet. The most planted grape varieties in the region of Pirque are Cabernet-Sauvignon, Carmenère and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pirque often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

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The word of the wine: Food and wine pairing

It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).

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