Winery Wight Meyer - Kunzee's Reserve Chambourcin

Winery Wight MeyerKunzee's Reserve Chambourcin

The Kunzee's Reserve Chambourcin of Winery Wight Meyer is a white wine from the region of Kentucky.
This wine generally goes well with game (deer, venison) and spicy food.
The Kunzee's Reserve Chambourcin of the Winery Wight Meyer is in the top 90 of wines of Kentucky.

Wine flavors and olphactive analysis

On the nose the Kunzee's Reserve Chambourcin of Winery Wight Meyer in the region of Kentucky often reveals types of flavors of oak.

Details and technical informations about Winery Wight Meyer's Kunzee's Reserve Chambourcin.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chambourcin

Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.

Informations about the Winery Wight Meyer

The winery offers 14 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Kentucky

The Winery Wight Meyer is one of of the world's greatest estates. It offers 12 wines for sale in the of Kentucky to come and discover on site or to buy online.

Top wine Kentucky
In the top 95000 of of United States wines
In the top 100 of of Kentucky wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Kentucky

England/kent">Kentucky is a state in the east Central United States with a Long history of Alcohol production. It is one of the top ten wine-producing states in the country, producing some 7. 6 million liters annually, but it is far better known for its bourbon production. In fact, about 95 percent of the bourbon produced in the world is made in Kentucky.

News related to this wine

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The word of the wine: Flintstone

Said of an aroma that evokes the smell of flint just from sparking.

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