Old 502 Winery - After Choc

Old 502 WineryAfter Choc

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The After Choc of Old 502 Winery is a red wine from the region of Kentucky.
This wine generally goes well with
The After Choc of the Old 502 Winery is in the top 5 of wines of Kentucky.

Wine flavors and olphactive analysis

On the nose the After Choc of Old 502 Winery in the region of Kentucky often reveals types of flavors of oak.

Details and technical informations about Old 502 Winery's After Choc.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Manto negro

This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.

Last vintages of this wine

After Choc - 0
In the top 5 of of Kentucky wines
Average rating: 4.211110

The best vintages of After Choc from Old 502 Winery are 0

Informations about the Old 502 Winery

The winery offers 15 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Kentucky
Find the Old 502 Winery on Facebook and on Twitter

The Old 502 Winery is one of of the world's greatest estates. It offers 13 wines for sale in the of Kentucky to come and discover on site or to buy online.

Top wine Kentucky
In the top 35000 of of United States wines
In the top 5 of of Kentucky wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Kentucky

England/kent">Kentucky is a state in the east Central United States with a Long history of Alcohol production. It is one of the top ten wine-producing states in the country, producing some 7. 6 million liters annually, but it is far better known for its bourbon production. In fact, about 95 percent of the bourbon produced in the world is made in Kentucky.

The word of the wine: Lamb's lettuce

Characteristic of fleshy and consistent wines giving the impression of being chewed.

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