Winery Wiesloch - Kürnbacher Stiftsberg Schwarzriesling Halbtrocken

Winery WieslochKürnbacher Stiftsberg Schwarzriesling Halbtrocken

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Kürnbacher Stiftsberg Schwarzriesling Halbtrocken of Winery Wiesloch is a red wine from the region of Baden.
This wine generally goes well with

Details and technical informations about Winery Wiesloch's Kürnbacher Stiftsberg Schwarzriesling Halbtrocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corbeau

Structured and fresh reds with a deep purple hue, firm tannins and an ample palate with preserved acidity, featuring signature aromas of red fruits (cherry), spices and fresh alpine notes. Moderate ageing potential. Grown in small quantities in Savoy and the Aosta Valley, it contributes to the AOC Vin de Savoie and crafts artisanal altitude cuvées. Autochthonous black Savoyard grape (also called Charbonneau), identical to the Douce Noire of the Aosta Valley.

Last vintages of this wine

Kürnbacher Stiftsberg Schwarzriesling Halbtrocken - 0
In the top 100 of of Baden wines
Average rating: 3.311100

The best vintages of Kürnbacher Stiftsberg Schwarzriesling Halbtrocken from Winery Wiesloch are 0

Informations about the Winery Wiesloch

The winery offers 130 different wines.
Its wines get an average rating of 3.4.
It is in the top 50 of the best estates in the region
It is located in Baden

The Winery Wiesloch is one of of the world's great estates. It offers 80 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 90000 of of Germany wines
In the top 9500 of of Baden wines
In the top 550000 of red wines
In the top 1000000 wines of the world

The wine region of Baden

German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

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