Winery Whitcraft - Chéne Vineyard Pinot Noir

Winery WhitcraftChéne Vineyard Pinot Noir

The Chéne Vineyard Pinot Noir of Winery Whitcraft is a red wine from the region of Edna Valley of California.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Chéne Vineyard Pinot Noir from the Winery Whitcraft

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Chéne Vineyard Pinot Noir of Winery Whitcraft in the region of California is a with a nice freshness.

Details and technical informations about Winery Whitcraft's Chéne Vineyard Pinot Noir.

Winemaker
Chris Whitcraft
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12.73°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Informations about the Winery Whitcraft

The winery offers 51 different wines.
Its wines get an average rating of 4.1.
It is in the top 35 of the best estates in the region
It is located in Edna Valley in the region of California
Find the Winery Whitcraft on Facebook and on Twitter

The Winery Whitcraft is one of of the world's great estates. It offers 79 wines for sale in the of Edna Valley to come and discover on site or to buy online.

Top wine California
In the top 65000 of of United States wines
In the top 9500 of of Edna Valley wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Edna Valley

First AVA of San Luis Obispo (1982) parallel to the coast over 10 miles: Chardonnay signature king white and Pinot Noir king red — cool climate and long season giving fine wines with moderate alcohol (13. 5-14. 2°) and pronounced acidity. Green apple, Meyer citrus, stone fruit and saline minerality on Chardonnays, fresh cherry and sweet spice on Pinot Noirs.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Venaison (taste of)

Wine aromas reminiscent of game (fur, leather, hare's belly).

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