Winery WhitcraftBallard Canyon Stolpman Vineyard Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Ballard Canyon Stolpman Vineyard Grenache of Winery Whitcraft in the region of California often reveals types of flavors of earth, red fruit or floral.
Food and wine pairings with Ballard Canyon Stolpman Vineyard Grenache
Pairings that work perfectly with Ballard Canyon Stolpman Vineyard Grenache
Original food and wine pairings with Ballard Canyon Stolpman Vineyard Grenache
The Ballard Canyon Stolpman Vineyard Grenache of Winery Whitcraft matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef with balsamic sauce or gourmet croc-monsieur with comté cheese.
Details and technical informations about Winery Whitcraft's Ballard Canyon Stolpman Vineyard Grenache.
Discover the grape variety: Verdesse
Crisp, aromatic dry whites with a pale golden colour, a slender palate and preserved acidity, showing delicate aromas of citrus (lemon), white flowers (acacia, hawthorn), white fruits (apple, pear) and alpine mineral notes. A crystalline mountain character. Very rare, preserved by a handful of Dauphiné growers for its heritage value, in confidential high-altitude cuvées. Indigenous French variety of Isère and the Dauphiné, a witness to ancient Alpine grape varieties.
Last vintages of this wine
The best vintages of Ballard Canyon Stolpman Vineyard Grenache from Winery Whitcraft are 2016, 0, 2018, 2017
Informations about the Winery Whitcraft
The Winery Whitcraft is one of of the world's greatest estates. It offers 79 wines for sale in the of Ballard Canyon to come and discover on site or to buy online.
The wine region of Ballard Canyon
The wine region of Ballard Canyon is located in the region of Santa Ynez Valley of California of United States. Wineries and vineyards like the Domaine Jonata or the Domaine Jonata produce mainly wines red, white and pink. The most planted grape varieties in the region of Ballard Canyon are Viognier, Sangiovese and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ballard Canyon often reveals types of flavors of cherry, cola or smoke and sometimes also flavors of iron, dried fruit or watermelon.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.
