Winery Weinhofmeisterei Mathias HirtzbergerSpitaler Grüner Veltliner Smaragd
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Spitaler Grüner Veltliner Smaragd from the Winery Weinhofmeisterei Mathias Hirtzberger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spitaler Grüner Veltliner Smaragd of Winery Weinhofmeisterei Mathias Hirtzberger in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Spitaler Grüner Veltliner Smaragd of Winery Weinhofmeisterei Mathias Hirtzberger in the region of Weinland often reveals types of flavors of earth, tree fruit or spices.
Food and wine pairings with Spitaler Grüner Veltliner Smaragd
Pairings that work perfectly with Spitaler Grüner Veltliner Smaragd
Original food and wine pairings with Spitaler Grüner Veltliner Smaragd
The Spitaler Grüner Veltliner Smaragd of Winery Weinhofmeisterei Mathias Hirtzberger matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of leek, goat cheese and bacon quiche, zucchini and goat cheese quiche or stuffed peppers.
Details and technical informations about Winery Weinhofmeisterei Mathias Hirtzberger's Spitaler Grüner Veltliner Smaragd.
Discover the grape variety: Muscat de Roussé
Intraspecific cross between Hamburg Muscat and Cardinal, obtained in 1973 at the Roussé viticultural station (Bulgaria).
Last vintages of this wine
The best vintages of Spitaler Grüner Veltliner Smaragd from Winery Weinhofmeisterei Mathias Hirtzberger are 2017, 2018, 2016, 2015
Informations about the Winery Weinhofmeisterei Mathias Hirtzberger
The Winery Weinhofmeisterei Mathias Hirtzberger is one of of the world's greatest estates. It offers 8 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.