Winery Weinhaus BarzenGoldkugel Riesling
White wine
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Goldkugel Riesling from the Winery Weinhaus Barzen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Goldkugel Riesling of Winery Weinhaus Barzen in the region of Mosel is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Goldkugel Riesling of Winery Weinhaus Barzen in the region of Mosel often reveals types of flavors of earth.
Food and wine pairings with Goldkugel Riesling
Pairings that work perfectly with Goldkugel Riesling
Original food and wine pairings with Goldkugel Riesling
The Goldkugel Riesling of Winery Weinhaus Barzen matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed squid in the sétoise sauce, garlic shrimp or express chicken skewers with spices.
Details and technical informations about Winery Weinhaus Barzen's Goldkugel Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Goldkugel Riesling from Winery Weinhaus Barzen are 2018, 2015, 0, 2017
Informations about the Winery Weinhaus Barzen
The Winery Weinhaus Barzen is one of of the world's greatest estates. It offers 24 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
