Winery Weingut Zur LindeUnter Der Linde Blanc
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Unter Der Linde Blanc
Pairings that work perfectly with Unter Der Linde Blanc
Original food and wine pairings with Unter Der Linde Blanc
The Unter Der Linde Blanc of Winery Weingut Zur Linde matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of bacalhau a bras (portuguese cod), flying with the wind of the seas or simple pancake batter.
Details and technical informations about Winery Weingut Zur Linde's Unter Der Linde Blanc.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Unter Der Linde Blanc from Winery Weingut Zur Linde are 0
Informations about the Winery Weingut Zur Linde
The Winery Weingut Zur Linde is one of of the world's greatest estates. It offers 2 wines for sale in the of Aargau to come and discover on site or to buy online.
The wine region of Aargau
Aargau is a canton and wine appellation in the Center of Northern Switzerland, located immediately west of Zurich and Southeast of Basel. Its northern border traces the Rhine river, which separates it from the southern German region of Baden; this close connection is evident in the Germanic style of many Aargau wines. To confuse matters slightly, the canton's main concentration of Vineyards centers around a town named Baden at its eastern edge. Aargau produces mostly red wines, in keeping with the trends of other cantons in the German-speaking north of Switzerland.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.
