
Weingut Dr. WehrheimBirkweiler Kastanienbusch Grauer Burgunder Beerenauslese
This wine generally goes well with pork, cured meat or mushrooms.
Food and wine pairings with Birkweiler Kastanienbusch Grauer Burgunder Beerenauslese
Pairings that work perfectly with Birkweiler Kastanienbusch Grauer Burgunder Beerenauslese
Original food and wine pairings with Birkweiler Kastanienbusch Grauer Burgunder Beerenauslese
The Birkweiler Kastanienbusch Grauer Burgunder Beerenauslese of Weingut Dr. Wehrheim matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of salty crumble with courgettes, goat cheese and bacon, tripe in the style of caen or sauté of veal with the moulinex cookeo.
Details and technical informations about Weingut Dr. Wehrheim's Birkweiler Kastanienbusch Grauer Burgunder Beerenauslese.
Discover the grape variety: Montepulciano
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Last vintages of this wine
The best vintages of Birkweiler Kastanienbusch Grauer Burgunder Beerenauslese from Weingut Dr. Wehrheim are 0
Informations about the Weingut Dr. Wehrheim
The Weingut Dr. Wehrheim is one of of the world's great estates. It offers 59 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.














