Weingut WeberCuvée Noir Barrique Trocken
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Cuvée Noir Barrique Trocken
Pairings that work perfectly with Cuvée Noir Barrique Trocken
Original food and wine pairings with Cuvée Noir Barrique Trocken
The Cuvée Noir Barrique Trocken of Weingut Weber matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of porcini sauce, eggs in meurette or duck leg confit in white wine.
Details and technical informations about Weingut Weber's Cuvée Noir Barrique Trocken.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Cuvée Noir Barrique Trocken from Weingut Weber are 2011, 0
Informations about the Weingut Weber
The Weingut Weber is one of of the world's greatest estates. It offers 18 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.
