
Winery Selbach-OsterZeltinger Sonnenuhr Riesling Spätlese
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Zeltinger Sonnenuhr Riesling Spätlese from the Winery Selbach-Oster
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zeltinger Sonnenuhr Riesling Spätlese of Winery Selbach-Oster in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Zeltinger Sonnenuhr Riesling Spätlese of Winery Selbach-Oster in the region of Mosel often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Zeltinger Sonnenuhr Riesling Spätlese
Pairings that work perfectly with Zeltinger Sonnenuhr Riesling Spätlese
Original food and wine pairings with Zeltinger Sonnenuhr Riesling Spätlese
The Zeltinger Sonnenuhr Riesling Spätlese of Winery Selbach-Oster matches generally quite well with dishes of pork, shellfish or poultry such as recipes of special' tagliatelle carbonara, scallops with chorizo sauce or spicy crispy chicken.
Details and technical informations about Winery Selbach-Oster's Zeltinger Sonnenuhr Riesling Spätlese.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Zeltinger Sonnenuhr Riesling Spätlese from Winery Selbach-Oster are 2008, 2019, 2017, 2007 and 2018.
Informations about the Winery Selbach-Oster
The Winery Selbach-Oster is one of of the world's greatest estates. It offers 113 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.














