Winery RatzenbergerSchloss Fürstenberg Riesling Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Schloss Fürstenberg Riesling Trocken from the Winery Ratzenberger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schloss Fürstenberg Riesling Trocken of Winery Ratzenberger in the region of Mittelrhein is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Schloss Fürstenberg Riesling Trocken
Pairings that work perfectly with Schloss Fürstenberg Riesling Trocken
Original food and wine pairings with Schloss Fürstenberg Riesling Trocken
The Schloss Fürstenberg Riesling Trocken of Winery Ratzenberger matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of breton galette with buckwheat flour, lobster and scallops on a bed of leeks or phad thai (thai style fried noodles).
Details and technical informations about Winery Ratzenberger's Schloss Fürstenberg Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Schloss Fürstenberg Riesling Trocken from Winery Ratzenberger are 2017, 0
Informations about the Winery Ratzenberger
The Winery Ratzenberger is one of of the world's great estates. It offers 35 wines for sale in the of Mittelrhein to come and discover on site or to buy online.
The wine region of Mittelrhein
Mittelrhein is one of Germany's smaller wine regions, with around 468 hectares (1,156 acres) under Vine. A Long, thin region, it follows the course of the Rhine river between Rheinhessen/bingen">Bingen and Bonn, a distance of about 100 kilometers (60 miles) as the crow flies. At its Southern end, the region abuts the western edge of Rheinhessen and northern limits of the Nahe. It also intersects with the Mosel and Ahr regions, where their respective rivers Flow into the Rhine.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.
