Winery Weingut R&A PfafflSelection Grauburgunder
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Selection Grauburgunder from the Winery Weingut R&A Pfaffl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selection Grauburgunder of Winery Weingut R&A Pfaffl in the region of Weinland is a .
Food and wine pairings with Selection Grauburgunder
Pairings that work perfectly with Selection Grauburgunder
Original food and wine pairings with Selection Grauburgunder
The Selection Grauburgunder of Winery Weingut R&A Pfaffl matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of country cabbage, loubia or soft and inexpensive pasta gratin.
Details and technical informations about Winery Weingut R&A Pfaffl's Selection Grauburgunder.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Informations about the Winery Weingut R&A Pfaffl
The Winery Weingut R&A Pfaffl is one of of the world's great estates. It offers 90 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
