
Weingut PieperKönigswinterer Drachenfels Gewürztraminer Trocken
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Königswinterer Drachenfels Gewürztraminer Trocken from the Weingut Pieper
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Königswinterer Drachenfels Gewürztraminer Trocken of Weingut Pieper in the region of Mittelrhein is a powerful.
Food and wine pairings with Königswinterer Drachenfels Gewürztraminer Trocken
Pairings that work perfectly with Königswinterer Drachenfels Gewürztraminer Trocken
Original food and wine pairings with Königswinterer Drachenfels Gewürztraminer Trocken
The Königswinterer Drachenfels Gewürztraminer Trocken of Weingut Pieper matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of croque madame, sardines with escabeche or tunisian tagine.
Details and technical informations about Weingut Pieper's Königswinterer Drachenfels Gewürztraminer Trocken.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Königswinterer Drachenfels Gewürztraminer Trocken from Weingut Pieper are 0
Informations about the Weingut Pieper
The Weingut Pieper is one of of the world's great estates. It offers 51 wines for sale in the of Mittelrhein to come and discover on site or to buy online.
The wine region of Mittelrhein
Confidential gem of the German Middle Rhine, a UNESCO landscape. Signature Riesling (~65%): pure, chiselled whites with signature notes of lime, green apple, white peach, white flowers and marked slate minerality ("gunflint"), taut acidity and crystalline tension — from dry to sweet. Also light Müller-Thurgau and fine Spätburgunder (Pinot Noir). ~461 ha on vertiginous terraces over steep schist overlooking the river.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.














