Winery Weingut NotzGrauburgunder Trocken Steinmergel
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauburgunder Trocken Steinmergel from the Winery Weingut Notz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Trocken Steinmergel of Winery Weingut Notz in the region of Württemberg is a .
Food and wine pairings with Grauburgunder Trocken Steinmergel
Pairings that work perfectly with Grauburgunder Trocken Steinmergel
Original food and wine pairings with Grauburgunder Trocken Steinmergel
The Grauburgunder Trocken Steinmergel of Winery Weingut Notz matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rabbit in white wine (casserole), mediterranean lamb necklace or autumn beef bourguignon.
Details and technical informations about Winery Weingut Notz's Grauburgunder Trocken Steinmergel.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Informations about the Winery Weingut Notz
The Winery Weingut Notz is one of of the world's greatest estates. It offers 40 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
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The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
