Winery NikolaihofHefeabzug Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Hefeabzug Grüner Veltliner from the Winery Nikolaihof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hefeabzug Grüner Veltliner of Winery Nikolaihof in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hefeabzug Grüner Veltliner of Winery Nikolaihof in the region of Weinland often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Hefeabzug Grüner Veltliner
Pairings that work perfectly with Hefeabzug Grüner Veltliner
Original food and wine pairings with Hefeabzug Grüner Veltliner
The Hefeabzug Grüner Veltliner of Winery Nikolaihof matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of savoyard pizza (cream base), light tuna-tomato quiche (without cream) or special' tagliatelle carbonara.
Details and technical informations about Winery Nikolaihof's Hefeabzug Grüner Veltliner.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Hefeabzug Grüner Veltliner from Winery Nikolaihof are 2010, 2018, 2012, 2019 and 2017.
Informations about the Winery Nikolaihof
The Winery Nikolaihof is one of of the world's greatest estates. It offers 48 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Oenographer
Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.
