Winery NikolaihofBaumpresse Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or lean fish.
Taste structure of the Baumpresse Grüner Veltliner from the Winery Nikolaihof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baumpresse Grüner Veltliner of Winery Nikolaihof in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Baumpresse Grüner Veltliner of Winery Nikolaihof in the region of Weinland often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Baumpresse Grüner Veltliner
Pairings that work perfectly with Baumpresse Grüner Veltliner
Original food and wine pairings with Baumpresse Grüner Veltliner
The Baumpresse Grüner Veltliner of Winery Nikolaihof matches generally quite well with dishes of pork, vegetarian or lean fish such as recipes of endive frichti, spinach and goat cheese quiche or baked whiting fillets with julienne vegetables.
Details and technical informations about Winery Nikolaihof's Baumpresse Grüner Veltliner.
Discover the grape variety: Grüner Veltliner
Last vintages of this wine
The best vintages of Baumpresse Grüner Veltliner from Winery Nikolaihof are 2013
Informations about the Winery Nikolaihof
The Winery Nikolaihof is one of of the world's great estates. It offers 39 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.