Winery Weingut HattemerWeissburgunder vom Kalkstein Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Weissburgunder vom Kalkstein Trocken from the Winery Weingut Hattemer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder vom Kalkstein Trocken of Winery Weingut Hattemer in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Weissburgunder vom Kalkstein Trocken
Pairings that work perfectly with Weissburgunder vom Kalkstein Trocken
Original food and wine pairings with Weissburgunder vom Kalkstein Trocken
The Weissburgunder vom Kalkstein Trocken of Winery Weingut Hattemer matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon and goat cheese quiche, seafood pastilla or sun burger.
Details and technical informations about Winery Weingut Hattemer's Weissburgunder vom Kalkstein Trocken.
Discover the grape variety: Jacquez
A natural French-American ternary hybrid that most certainly comes from an interspecific crossing between an unknown Vinifera with Vitis Aestivalis and Vitis Cinerea. The Jacquez was at the time the most multiplied in the World, present since always in the Portuguese island of Madeira. For a long time used as a direct producer, it was even used as a rootstock in the south of France, in the United States, in Mexico and in South Africa: some vines grafted on Jacquez still exist today. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello.
Last vintages of this wine
The best vintages of Weissburgunder vom Kalkstein Trocken from Winery Weingut Hattemer are 2018
Informations about the Winery Weingut Hattemer
The Winery Weingut Hattemer is one of of the world's greatest estates. It offers 9 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
News related to this wine
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The word of the wine: Dryer
Term that characterizes a hard and tannic wine.