Winery GyslerSternenglanz Weißburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Sternenglanz Weißburgunder Trocken from the Winery Gysler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sternenglanz Weißburgunder Trocken of Winery Gysler in the region of Rheinhessen is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sternenglanz Weißburgunder Trocken of Winery Gysler in the region of Rheinhessen often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Sternenglanz Weißburgunder Trocken
Pairings that work perfectly with Sternenglanz Weißburgunder Trocken
Original food and wine pairings with Sternenglanz Weißburgunder Trocken
The Sternenglanz Weißburgunder Trocken of Winery Gysler matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of smoked salmon pasta gratin, fish curry à la reunion or croque-monsieur (grilled cheese sandwich).
Details and technical informations about Winery Gysler's Sternenglanz Weißburgunder Trocken.
Discover the grape variety: Egiodola
Egiodola noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Egiodola noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Sternenglanz Weißburgunder Trocken from Winery Gysler are 2016, 2018, 2014, 0 and 2015.
Informations about the Winery Gysler
The Winery Gysler is one of of the world's great estates. It offers 46 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
