
Weingut GunderlochNackenheim Rothenberg
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Nackenheim Rothenberg from the Weingut Gunderloch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nackenheim Rothenberg of Weingut Gunderloch in the region of Rheinhessen is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nackenheim Rothenberg of Weingut Gunderloch in the region of Rheinhessen often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Nackenheim Rothenberg
Pairings that work perfectly with Nackenheim Rothenberg
Original food and wine pairings with Nackenheim Rothenberg
The Nackenheim Rothenberg of Weingut Gunderloch matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of roast pork in the oven, fish pot or fish with madras curry and coconut milk.
Details and technical informations about Weingut Gunderloch's Nackenheim Rothenberg.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Nackenheim Rothenberg from Weingut Gunderloch are 2007, 2006, 0
Informations about the Weingut Gunderloch
The Weingut Gunderloch is one of of the world's great estates. It offers 59 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.














